Falko Konditormeister

Old-World German Konditorei Craftsmanship

Trained to the exacting standards of the German Konditormeister master guild, Falko Burkert brought his culinary art to the coastal village of Gullane. Using heritage grains, real butter, and zero artificial improvers, Falko Konditormeister creates exceptional Bavarian rye breads, hand-twisted salted pretzels, Black Forest gateau, and delicate apple strudel. It stands as a rare temple of classical European patisserie on the Scottish coastline.